« Des Vivants » A commemorative series by France.tv Group
In memory of the 132 people who lost their lives and in recognition of the victims and their families, this series commemorates […]
Auteur/autrice : Romane Vallon
“Praline rose”: a French pastry for those with a sweet tooth
Different from the famous praline that is found in numerous chocolates, the praline rose is very crunchy and visually attractive with its […]
« Sisu » : la force intraduisible des Finlandais
Les pays nordiques sont bien connus pour offrir une qualité de vie des plus remarquables face aux autres pays du monde, et […]
Sobremesa : pas seulement un repas, un moment de partage
Alors que dans de nombreuses cultures, y compris dans la culture hispanique, le repas représente principalement une nourriture partagée, le terme sobremesa […]
JR: Through the eye of a new perspective
Born Jean René, in Paris in 1983, JR is a French contemporary artist. He started his career as a graffiti artist before […]
L’apéro : more than a before-dinner-drink
Illustration par Emilie Tordo L’apéritif, commonly called apéro, is since the 19th century one of the most famous daily French practices. It […]
HYGGE /hugeu/ – plus qu’un mot, un état d’esprit
« Hygge » ou encore « hyggeligt » est un concept danois qui est apparu avec le sens qu’on lui attribue aujourd’hui, au XIXème siècle. On […]
“La bise”: a nightmare for foreigners
France, known as the land of romance, attracts many foreigners, but what a culture shock it is when they realize how much […]
Vieux Lyon: a neighborhood full of history
If you thought Lyon was a cool city, wait until you see Vieux Lyon. Located at the foot of Fourvière hill, along […]